optimizes Profitability Empower Your Business

Smartere Entscheidungen, höhere Profitabilität – durch Beratung, KI & Schulung.

our Mission

With our transformative processes, we create tailored solutions to sustainably optimize profitability in food and beverage operations and ensure long-term success. The symbiosis of expert knowledge, AI technology, and the human factor forms the foundation of our approach.

Unsere Mission

Mit unseren transformativen Prozessen schaffen wir individuelle Lösungen, um die Profitabilität in Food & Beverage Bereichen nachhaltig zu optimieren und somit langfristigen Erfolg zu gewährleisten. Die Symbiose aus Expertenwissen, KI-Technologie und dem Faktor Mensch bildet dabei das Fundament.

What we do

optimizes Consulting
Essential
Fundament
AI-Tool
optimizes Intelligence
Driving
Force
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Empowering
Excellence

What we Know

Demand-driven shift scheduling for optimal staff utilization

Aligning staff schedules with guest traffic helps reduce idle time and improves operational efficiency.

Efficient use of human resources through clear task distribution

Structured role assignments increase productivity and reduce labor costs.

Centralized workflows to lower labor- and inventory costs

Standardized processes ensure smoother operations and better control over resource consumption.

Data-driven analysis of food and beverage offerings

Identifying top-performing items enables continuous and strategic menu optimization.

Ongoing alignment of inventory usage with actual demand

Precise stock management helps reduce waste and optimize cost efficiency.

Strategic pricing based on data insights

Optimizing prices in line with demand and market benchmarks leads to stronger profit margins.

Sales-optimized menu design and product placement

Smart design elements increase visibility of high-margin items and boost average ticket size.

Proactive management of no-shows and last-minute cancellations

Automated processes reduce revenue loss and improve table turnover reliability.

Targeted guest retention to reduce churn rate

Personalized experiences and excellent service enhance guest loyalty and repeat visits.

Optimized management of fluctuating capacity periods

Smart planning tools help distribute guest flow evenly and improve forecast accuracy.

FAQ

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Frequently Asked Questions

Press & Media

optimizes in the Tourism Incubator
TrendingTopics
PRESS

How optimizes is rethinking local tourism

optimizes brings more efficiency to gastronomy and hospitality through data-based action recommendations. The AI-supported solution acts as a digital restaurant manager and optimizes processes in real-time.

"Our goal is that less time is spent in the office and more time with the guest – through smart, automated processes."
optimizes Team - Michael Fortner, Tony Gigov, Alexander Donath, Alexander Müller
tech2b
PRESS

Three Fresh Ideas for Tourism: Welcome to the Incubator

optimizes Intelligence is the "digital Food & Beverage Manager" that thinks in real-time and analyzes data across the entire operation – from duty rosters and occupancy to menu structure and pricing.

"We enable restaurateurs to make better decisions with just a few clicks – based on real data, not gut feeling."
optimizes presentation at MODUL - Alexander Donath and Michael Fortner
MODUL
PRESS

From Hyatt Management to Own Start-up: optimizes

College graduate Alexander Donath and his partner Michael Fortner presented their innovative start-up "optimizes" – a Total F&B Revenue Management Tool for hotels and restaurant operations.

"For our students, an impressive insight into the exciting career paths the hospitality world offers – especially when entrepreneurial spirit meets..."

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